Grade inflation is endemic in our higher education system. What’s more, its pace appears to be accelerating and neither high tariff nor low tariff institutions are immune. The regular newspaper articles showcasing the latest growth in firsts and 2:1s have become an expected feature of the summer, yet the sector still shows a failure to truly grip this nettle. Too often, debates over whether it really exists are still taking the place of genuine attempts to reform.
There are at least three principal reasons why unchecked grade inflation should cause concern in those who care about the sector:
- It plays into the hands of those who wish to devalue the sector. For anyone wishing to denigrate the value of a degree, or to complain too many people are going to university, grade inflation presents an open goal. If a 2:1 is clearly not worth what it was forty years ago, it is easy to extrapolate – correctly or not – to the worth of HE as a whole.
- It threatens institutional autonomy. The autonomy to set standards and grade degrees is one of the pillars of institutional autonomy. If grade inflation continues to worsen, it may reach a stage where the government, supported by public pressure, could no longer ignore it. It’s hard to see how government could act decisively in this area without fundamentally impinging upon institutional autonomy – and that line, once crossed, would be hard to restore.
- It undermines the credibility of the sector. The strength of the HE sector in public debate should lie in its ability to muster logical arguments well-informed by robust evidence. When the sector casts aside the evidence to make a self-interested argument on grade inflation, it fundamentally weakens the sector’s credibility to engage in other areas it may care about, such as student migration.
More than most other ‘hot media topics’, grade inflation has far reaching implications. People might be concerned about vice-chancellor salaries, for example, without necessarily questioning the rigour or robustness of the education being offered. In contrast, grade inflation strikes at the very heart of higher education’s integrity.
Is it really happening?
The raw facts are undeniable. Almost three-quarter of students now secure a first or upper second, compared to 66 per cent in 2011/12 and fewer than half in the mid-1990s. Looking only at first class degree, in 2016-17 the proportion of students receiving a first has increased to 26% up from 17% in 2011/12. If we go back to 1994, the statistics are even starker: then, only 7% of students received a first.
But if these are the facts, what of the putative explanations?
One often advanced is that it simply reflects rising attainment on entry. This is implausible: between 1994 and today the average prior attainment of those entering HE decreased as participation widened. This may have had other benefits, but it could not have driven a more than three-fold increase in the number of firsts. More detailed statistics also disprove this theory: a recent HEFCE report found that the proportion of 2:1s and firsts awarded rose for students with all but the very highest levels of prior attainment, with the largest increase in firsts being amongst students with BBC at A-Level.
The other argument often proffered is that students are working harder, or that teaching has improved dramatically. There may be some truth to these statements, but if it were to explain the level of increase, we would expect to see a consequent improvement in the ability of graduates. Yet we do not. A recent survey found that 25% of employers had needed to provide remedial training on functional skills for graduates. OECD Reports have found that only 1/4 of graduates have high level skills in literacy, while 7% are lacking basic skills in English and Maths. To quote Andreas Schleicher, the OECD’s Director for Education and Skills, “You can say in the UK that qualification levels have risen enormously – a lot more people are getting tertiary qualifications, university degrees – but actually a lot of that isn’t visible in better skills.”
These explanations clearly do not explain the tremendous rise in the proportion of good degrees. But even if they did, there would be a problem. The purpose of degree classification is not to measure the performance of graduates against an arbitrary standard set out in the 1990s, but to provide meaningful differentiation for employers, further study and for the graduates themselves. It is difficult to argue that a system in which nearly 4 out of 5 graduates get the top two grades is fulfilling that purpose.
What can be done?
The hard truth is that grade inflation must not simply be halted, but reversed.
No-one can deny that universities are in an invidious position. League tables, which sadly persist in using the proportion of 2:1s and firsts as a measure of quality, provide a constant pressure to ratchet up the grade, even before we consider the way that grade inflation can be used to flatter other key measures, such as the NSS (unsurprisingly, students tend to be more satisfied when they’re given good grades). And naturally, no university wants to disadvantage its own graduates by awarding too many 2:2s in a world where many employers use the 2:1 as a hard cut off.
Government’s recent initiatives, such as the UK Standing Committee on Quality and Standards and inclusion of grade inflation in the TEF, are worthy – but are unlikely to be enough by themselves. The problem has become embedded. Moving to a grade point average is likewise no answer – grade inflation is as rife in the US as it is here, and no university can tackle it alone, as Princeton has found. Decisive, meaningful, collective action is the only way forward – and just to make it more challenging, it must be done in a way that preserves institutional autonomy over standards.
The most obvious way forward would be for a sufficiently large subset of the sector to agree that they will not award more than a certain proportion of their students firsts and 2:1s each year – perhaps 15% firsts and 40% 2:1s. This could, if desired, be averaged across subjects, or even be a three-year rolling average, to account for natural variation between years. This would restore meaningful differentiation into the system, place a natural gap on league-table driven inflation whilst fully preserving each institution’s autonomy over standards. Oxford and Oxford Brookes do not need to debate the relative standards of their degrees; they would simply both agree to maintain the proportions for the students they admit, and set standards accordingly.
A couple of obvious questions present themselves:
- What is a “sufficiently large subset”? There is no clear answer to this, but it needs to be large enough, and contain sufficiently many prestigious institutions, to force both league tables and employers to take notice. Perhaps 50 institutions including at least half the Russell group might be sufficient, but other combinations would do.
- How to get from here to there? Moving from a system in which more than 30% of students get firsts to one where only 15% do could prove painful. One option, therefore, would be to tweak the degree classification to ensure differentiation, whilst maintaining the principle of limiting the proportion receiving the highest grades. Perhaps the starred first could make a come back, or perhaps the 2:1 could be split further (or renamed).
It is easier to propose solutions than to implement them, and even more so when implementing them requires collective action. But if the sector is to restore faith in the degree classification system, and in higher education itself, something along these lines must be attempted.
It’s the wonks who cause grade inflation. The systematisation and bureaucratisation of learning is so thorough, as are the punishment/ reward mechanisms for lecturers that student learning these days is about learning the rules and how to work them, rather than the content per se. That ‘remedial’ intervention may be needed by employers is because this systematisation trains students’ mindsets to be more and more disconnected from the world of work. In which every encounter is not recorded and accompanied by .ppt slides, where tasks are not accompanied by grading criteria, and assessments of achievement are complex, indeterminate, but of… Read more »
Yes the quality of education must be re-established since the infiltration by privatisation and the replacing of ‘learning for its own sake’,by commercial ends, by Tory governments.I agree there should be a more rigorous scale of achievement.Degrees are after all not status symbols but actual measures of ones attainment’ judged by standards of the highest and broadest integrity.
No no no We have a criterion referenced system: we agree what ‘first class’ work looks like and give it a grade- we don’t decide that 15% of work will be first class and give the best 15% that grade. When we accumulate those marks together we do have the excitement of the overall degree classification, and different universities have different rules. But that’s a different story. If the sector, or a big part of the sector, wanted to move to a *norm referenced* system, then you would need to move from the classified honours system (it would be invidious… Read more »
I agree with Mike, but I hope he can explain to his Registry colleagues and to Deans why, when operating with a criterion-referenced system, you can’t then ask for comparability of grade outcomes between modules, subjects, degree programs. “The purpose of degree classification is not to measure the performance of graduates against an arbitrary standard set out in the 1990s, but to provide meaningful differentiation for employers, further study and for the graduates themselves”. No. The purpose of degree classification (and I’m not defending this in itself) is to assess achievement against a set of criteria appropriate to the subject,… Read more »
If, as the last two comments say, the degree classification system assesses achievement against set criteria, there still remains a question to be asked and answered: how can it be that so many more students are getting the highest grades, without being able to perform accordingly afterwards? As the article argues, the evidence does not support the idea that all the students have got objectively better against some set criteria. So in this viewpoint, a very hard look at the criteria themselves seems to be asked for. I agree that “morally” a result should say what an individual student has… Read more »
I still can’t believe that the author believes that working harder is something that makes you more employable across the board. Someone doing a non-vocationally oriented course (i.e. all the humanities, some theoretical STEM courses like Cambridge CompSci, etc) gains few-to-no ‘hard’ skills that are valued by employers. Working hard and getting a First is only an indicator as to their *soft* skills (patience, resilience, good planning, ability to keep calm in exams, etc). And yet, employers who need to ‘re-educate’ their graduates with new skills are addressing the *hard* skills that they’re lacking – issues of substance. My point… Read more »
Thank you for all the comments. A criteria based system would be compatible with what I propose: the universities would simply have to revise the criteria so that roughly the appropriate proportion of students would get that grade (they should have a good estimate of the capability of their students) – and then probably do a calibration exercise every few years, given that the criteria based system has shown itself to be highly prone to an upwards ratchet effect. Liz, your article was interesting. I understood it to say that with a criteria based system, students are effectively better at… Read more »
I think this depends greatly on what you mean by “hard” and “soft” skills. The most important thing students learn at university is how to think, and how to learn (more efficiently). They literally improve their brains. So, yes, maybe a student doesn’t know exactly all the small details in their new job, but the “soft” skills you quote are I think very secondary to the most important skills: thinking critically, logically, independently, creatively; problem solving; evaluating data and evidence, etc (weighted slightly differently depending on the degree). These mean that in their jobs, they can learn the environment of… Read more »
As someone who has taught (and marked coursework) at Oxford Brookes University for over 20 years I can confirm that there is pressure on the academics to award more firsts, driven by the effects of that percentage on league tables. While I am glad that I work in a department that is behind the curve on grade inflation I do understand that we have to move with the times and ultimately our graduates will suffer as well as us if we don’t “catch up”. How do we do it? Our marking criteria have been revised over the years but it’s… Read more »
Has anyone repeated the Volpe & Curran study of 2003, “Degrees of freedom: An analysis of degree classification regulations” – V&C found that “The most important implication of the analysis is that students with similar mark profiles can be awarded different degree classifications depending on the institution that they attend.” V&C also state that “Table 3 shows the wide variation in the methods and the resulting spread in the minimum average required to qualify for the award of a first class degree. The lowest minimum is 50.8% at the University of XXX and the highest minimum is 68.75% at the… Read more »
Iain, If we had an answer (and I really don’t think norm referencing is that answer) we would need to make a change in nomenclature similar to the shift happening in GCSE. As with that exam, change would come in gradually so you’d need something to say whether a degree was classified according to old variant or new variant rules – especially if it was as radical as setting a fixed proportion of marks to be awarded. Let’s get back to the problem. Is it that too many people are meeting the criteria for first class work, as we understand… Read more »
Putting to one side whether IM’s proposed cure is worse than the disease, I’d like to rewind to the start of the piece and ask whether grade inflation actually matters. IM suggests three reasons why it does matter: It plays into the hands of those who wish to devalue the sector. It threatens institutional autonomy. It undermines the credibility of the sector. This ignores the possibility that the sector has adopted grade inflation as the best available solution to a set of problems and that, by and large, the solution is accepted politically and socially. If grade inflation is curbed,… Read more »
Mike is absolutely right. This paper offers a fair analysis of the situation but some kind of norm referencing is definitrly not the answer for all the reasons Mike has argued. The solution is calibrated external examiners in each subject discipline as the current HEA led project is developing. If successful, a 2.1 in history at Oxford Brookes should be the same standard as a 2.1 at Oxford. Which institution gets more will be most interesting and a good metric for the TEF!
I’m sorry Ian but a criterion based system is not in line with what you propose because you are structuring it backwards. You want to fix the criteria to give you the grade proportions you/the university want. But the criteria should be focussed on what is required to pass the learning outcome – just, well or exceptionally. It is perfectly reasonable that from year to year the proportion getting a particular grade will change perhaps because of the quality of the cohort, or the teaching! Only calibrating academics in the discipline across the sector can truly make grading – and… Read more »
I don’t think we should let the ‘employers say’ comment go untested. comments from employers have not been systematically or formally gathered over the years (or indeed challenged for their evidential base) in any reliable sense. They are not a homogenous group. Anecdotes about graduates not being able to do what they could do ‘back in the day’ are not a sound basis in themselves to question graduate achievement. Surely the demands of any workplace have changed over the years and employers may wish to test out? train for and instil different skills emerging as a result of these changes… Read more »